Saga Barley Shochu Mizu poggiasigari i quali si rifanno all’antico

i quali si rifanno all’antico manoscritto per ricreare quello che oggi è definito “Elixir vegetale della Grand-Chartreuse”

Tapered and deep cigar graft

Se ne consiglia la consumazione a temperatura molto fredda

In the glass it is honey-colored

dense and oily

Saga Barley Shochu Mizu poggiasigari i quali si rifanno all’anticoAfter fermentation it is distilled only once in a pot still. The distillate comes out of the still at 45% and is left to rest for a year in enamelled concrete tanks. After the initial aging, the cuvee is created by assembling the distillate with a percentage of shochu refined for 3 years and the alcohol content is reduced to 35% for bottling. With aromas of Sake, tropical fruit, fresh herbs and bread. On the palate it is rich and creamy with notes