Kupfer und Kupferoxid CZDA 500g Kaliumchlorid MAKRO CHEF PROSCIUTTO DI PARMA

MAKRO CHEF PROSCIUTTO DI PARMA SLICES 250 G is a product that is sure to satisfy any gourmet

Anti-Schuppen-Wirkung

This aromatic spice blend was specially developed for pork

Kühl und schattig lagern

thanks to its ability to attract other particles

Kupfer und Kupferoxid CZDA 500g Kaliumchlorid MAKRO CHEF PROSCIUTTO DI PARMACopper(I) oxide Synonyms: Copper(I) oxide, Copper(II) oxide, CuO CAS No.: 1317 39 1 EC No: 215 270 7 Molar mass: 143. 09 g mol Technical data Form: solid Color: brick red Odor: odorless pH value (50 g l suspension in HO, 20C): approximately 7 Melting point: 1235C Boiling point: thermal decomposition Auto ignition temperature: not applicable Flash point: not applicable Explosion limits: not applicable Vapor pressure: not applicable Density (20C): 6. 0