The fermentation is then carried out at a cold temperature before the wine is aged for three months on its fine lees
the palate suggests that this wine will be drinking well in to the next couple of decades
the wine is celebrated for its remarkable concentration
vanilla and dark cherry
100% Chardonnay from our estate vineyard at Relbia in northern Tasmania
Emilio Lustau ‘East India’ Solera (500) NV Size::12 Bottle Case The fermentation is then carriedEast India is an appealing deep tawny brown, and offers a complex, mature nose of burnt sugar, spices, raisins, chocolate, walnuts and orange peel. It is sweet and full bodied, with a smooth, almost treacle like consistency, but good balancing acidity. There is a faint rancio character that adds complexity, and a fresh, everlasting finish.